Stanley® 116-324 Bi-Material Wood Chisel, 1-1/2" BF10 Blanching your foods before the

Blanching your foods before the canning process helps loosen the skins of fruits and vegetables

Uses: General utility applications

High-solids acrylic-urethane formula

high carbon steel for added strength & durability

so no chemicals ever touch the flapper or fill valve

Stanley® 116-324 Bi-Material Wood Chisel, 1-1/2" BF10 Blanching your foods before theHardened, tempered chrome carbon steel blade for edge retention. Short series blade for strength and control. Lacquered for corrosion protection. Ergonomically designed, bi material handle is impact resistant. Blade guard protects working edges of blade when not in use. Blade guard can be mounted to wall for home storage. Width: 1 1 2" Overall length: 9 1 4" Re usable Made from polypropylene & TPR edge honed Ready for use Hardened, tempered chrome