Guichaux did not go through malolactic conversion this year
which demonstrates the exceptional quality of the terroir in the Wrattonbully vineyard site
this Pinot Noir is a light
Fermentation in temperature controlled steel vals for 4-5 days
Richness from the intense flavours and lovely silky texture
Louis de Grenelle 3/7.7.4 Brut Nature NV salento Guichaux did not go throughBE ONE OF THEM Three, for 3 grape varieties: pinot noir, cabernet franc and pinot d'aunis. 3 + 7 + 7 + 4 = 21 for balance. The new bubble from Maison Louis de Grenelle, 3 7. 7. 4 is revealed in white, delicate, feminine, crystalline, aromatic, crafted in a resolutely modern and designer bottle. White of blacks, Brut nature The oenologist: Discreet when opening due to its youth, 3 7. 7. 4" knows how to open with elegance to reveal its carving made of